Konnyaku

Devil's Tongue Jelly

Konnyaku is a hard jelly made from the root of the devil’s tongue plant. Consisting of 97% water, konnyaku is rich in minerals such as calcium and potassium and is an excellent source of dietary fibre. With no distinctive taste of its own, konnyaku absorbs the flavour and taste of other ingredients it is cooked with. As it has next to no calories, it is an ideal food for those who are watching their weight.