Eat-Japan 2006

Discover the sushi secrets
of the world's top chefs!

Date: Sunday 22 Oct 2006
Time: 13:00 - 18:00
Venue: Westminster Kingsway College
Number of Places: 30
Eligibility: This event is limited to sushi professionals and aspiring professionals only
Fee: £120

Members of the Seven Sushi Samurai will conduct this exclusive sushi master class for sushi professionals based in the UK. Leading chefs from Japan and the US will showcase the latest trends and tastes from their respective countries, and participants can practice their techniques under the watchful eye of renowned sushi chef and expert Masayoshi Kazato.

MASAYOSHI KAZATO
E-Mail Masayoshi Kazato is Vice Director of the All Japan Sushi Association International Division. He has judged the sushi skills contest at the American Sakura Matsuri, attended the Original Sushi Competition and conducted sushi seminars and workshops all over the world, including in Germany, the Czech Republic and the UK.


EAT JAPAN 2006 Top >
ORIGINAL SUSHI COMPETITION>   SUSHI AWARDS 2006>   PRIZE DRAW>



 

Sponsored by:

All Nippon Airways Co. Ltd Asahi Beer Europe Ltd. Kikkoman Trading Europe GmbH
T&S Enterprise T/A Atari-ya Foods Ajinomoto Co., Inc. Onitsuka Tiger
Clearspring Ltd. Matsuri St. James's &  High Holborn Mizkan UK Ltd.
SB Foods Inc. Yutaka Yamamotoyama of America


Supported by:
Embassy of Japan, JETRO (Japan External Trade Organization)
and JNTO (Japan National Tourist Organization)

Special thanks to:
FENG SUSHI, HARRO FOODS LTD., MOSHI MOSHI and TOSHIBA
 
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