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Featured Books
Listed below are the books Eat-Japan recommends.
EAT-JAPAN Volume 2 Issue 2 "Authentic Japanese Food "
This issue of Eat-Japan offers a comprehensive and detailed look at Japan's key seasonings and ingredients, along with other key elements that make up Japanese cuisine.
SPICY SUDOKU 3
£4.50
Advanced Japanese Sudoku for those who want to take their Sudoku skills to the next level.
THE SECRET INGREDIENTS
£3.99
The Japanese tend to live long, healthy lives. Perhaps the reason for this is their diet. As this pratical guide explains, Food and Medicine come from the same source.
Feng Sushi School
Feng Sushi
Feng Sushi are now taking reservations for the last course of the season at the perennially popular Feng Sushi School. These day-long courses provide an ideal chance to gain sushi skills from professionals which can be retained forever.
2008/06/03
Win a Japanese cookbook!
Feng Sushi
Silla Bjerrum, one of the 2008 Seven Sushi Samurai, is also the author of a comprehensive cookbook for the budding Japanese chef. We have four copies of “Simple Japanese” to give away – click below for more details on how to enter!
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